Located in Eguisheim, the calcareous clay soil of the Eichberg Grand Cru vineyards develops rich, opulent wines built on solid minerality. The nose of the wine is precise and elegant; marked by a high degree of minerality, it suggests fresh notes of grapefruit, lemongrass and flint. On the palate, the wine proves to be lively and chiselled; this Riesling is completely dry with a vivacious character.
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2017 Riesling, Trimbach
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Elegant and classic with grapefruit and white peach on the nose fully integrated into a food-friendly structure. The drivers are minerality and a crisp lemony acid backbone leading to a long finish. Vegan Friendly
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Pale yellow in colour with a slight green hue, the bouquet displays fragrant aromas of abundant exotic fruits with delicate
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Off-dry, with a balancing freshness that brings the flavours to the fore. Shows the typical Gewürztraminer fruit character of pear,
Chablis, Bouchard Aîné & Fils
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Typical light, fresh and fruity nose with mineral aromas, white flowers and hints of fresh peach, dried fruits and hazelnut;
2019 Assyrtiko, Ktima Kir-Yianni
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Aromas of citrus, white fruits and flowers. On the palate, the wine has a linear profile with mineral, stony notes and fresh acidity, supported by a rounded mouthfeel lasting to a long finish. Vegan Friendly
Pinot Blanc Alsace, Portrait Range, Domaine Zinck
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The wine is pale yellow with hints of green, it opens on notes of apple with floral notes and minerality.
The Orange Republic, Godello
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‘The Orange Republic’, is a nod to the thousands of orange trees that surround the five hectares of old vines
Fiano, Molino a Vento, IGT Terre Siciliane
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Delicious Fiano, packed with tropical fruit, the bouquet a vibrant blend of refreshing lemon and spicy cedar.